You’ve popped the question, and they said YES! Now before you get into all the planning and preparation for the big day, it’s time to celebrate with all your family and friends.
The Highline offers a beautiful engagement party venue in Sydney with decorative dark burgundy and jade details, floor-to-ceiling window bays and chandeliers made with 24K gold. We’ll help you create the perfect experience to commemorate one of the most special occasions in both of your lives.
Your engagement party is a prime opportunity to introduce your close friends and family to each other to help bridge the gap before the wedding and the lead-up. The right engagement party venue sets the mood with a beautiful backdrop for all the festivities.
While we’re renowned for our ballrooms, that’s not where it stops for our engagements. The HIGHLINE’s private dining rooms offer the ideal opportunity to host a stunning dinner party to introduce everyone and celebrate. Overlooking the grand ballrooms, the private party can also be a great source of inspiration for the wedding party for future planning.
Alternatively, you can hire a HIGHLINE bar and lounge space to arrange an attractive cocktail party with a drinks packages for a slightly more relaxed vibe.
From entering through the grand doors of the venue to enjoying the delectable Mediterranean, modern Australian, and rustic Italian or authentic Chinese cuisine – this venue will make any occasion unforgettable.
Includes our exclusive inclusions along with a 2 course menu and your own celebration cake or dessert served. Prices depend on date, season & guest numbers. Please contact us for an appointment & an Event Executive will supply you with a tailored quote.
Includes our exclusive inclusions along with a 3 course menu options. Prices depend on date, season & guest numbers. Please contact us for an appointment & an Event Executive will supply you with a tailored quote.
Includes our exclusive inclusions along with your selection of food menu options for guests to enjoy at a food station set-up.
Choose between our Western OR Asian menus for your food station event, where dishes are abundantly prepared to match your reserved portions
Prices depend on date, season & guest numbers. Please contact us for an appointment or phone consultation & an Event Executive will supply you with a tailored quote.
Includes our exclusive inclusions along with a selection of gourmet canapés roaming by our friendly waitstaff. Prices depend on date, season & guest numbers. Please contact us for an appointment or phone consutlation & an Event Executive will supply you with a customised quote.
Choose from a range of event venue options here at HIGHLINE for your engagement party: Opt for a private dining room that accommodates 20 guests or a stylish cocktail party in one of our lounges. You can also go all out and plan a huge celebration for all of your 100, 200, 300, 400, or 500+ guests!
Each ballroom features its own restrooms, pre-function foyer and lounge area, and a charming outdoor terrace.
Level
3
Seated
60 – 210
Standing
200 – 300
Ruby Ballroom
The perfect ballroom to set the scene for a lavish engagement event – An ideal location for 50 to 200 guests.
Excellent venue and the service was top notch. The bartenders/waiters were going around non stop serving drinks and alcohol to the arrived guests. The mezza, entrees and mains and desserts were all fresh and tasted amazing. The serving-ware, glassware and cutlery were classy. Keep up the great service. Highly recommended!!
D Girgis
We have yet to have our wedding, but the process (driven by the fantastic Nineveh) has made it such an incredible experience for us, it would not be the same without her helping us along the way!
Raphnita Wedding
I had my wedding here yesterday and it was such an amazing experience. The team at HighLine were so flexible with me and patient. They made sure I had something to eat during the night and were just amazing to work with. I would highly recommend this venue for any event!
Natasha Dee
Attended a wedding last night at this venue and I just can’t fault anything. From entrees to dessert the food was so delicious. The service was just as good. There was always staff around ready to help and always refilling drinks before you even had to ask for it to be done. The whole venue is so beautiful that it doesn’t even need much decor. 10/10
Office phone hours are between 10am and 5pm – Please call us on 1800 898 889.
For enquiries, deliveries and appointments – Please leave your contact details in the below form and we will be in touch with you as soon as we can. You can also reach out to us via email – info@highlineevents.com.au.
* Promotion valid for wedding bookings. Speak to an Events Manager for more information.
Traditional 2 Course Package
Includes our exclusive inclusions along with a 2 course menu and your own celebration cake or dessert served. Prices depend on date, season & guest numbers. Please contact us for an appointment & an Event Executive will supply you with a tailored quote.
2 COURSE MENU
ENTRÉE OR MEZZE + MAIN + YOUR OWN CELEBRATION CAKE (SAMPLE MENU BELOW)
ENTRÉE
(ALTERNATE SERVE)
SPINACH & RICOTTA RAVIOLI WITH A CREAMY TOMATO SAUCE (V)
SUMAC CRUSTED SALMON WITH SPINACH WAKAME & CRISPY CAVELO-NERO WITH AVOCADO PUREE (GF) (DF) (SERVED COLD)
Or
MEZZE
(REPLENISHED UNTIL MAIN COURSE)
HOMMUS
LABNEH
BABAGANOUSH
TABOULEH
POTATO SALAD
SEAFOOD SALAD
MIXED OLIVES
CARROTS & CELERY
MIXED NUTS
LEBANESE BREAD
FRIED BREAD
MAIN
(ALTERNATE SERVE)
BEEF CHEEKS SERVED ON CREAMY MASHED POTATO & CHEF SELECTION VEGETABLES WITH ROSEMARY SAUCE
CHICKEN BREAST SERVED ON A BED OF HERBED RISONI WITH STEAMED BROCCOLINI WITH A TRUFFLED WALNUT SAUCE, GARNISHED WITH A PARSNIP & CARROT NEST
Includes our exclusive inclusions along with a 3 course menu options. Prices depend on date, season & guest numbers. Please contact us for an appointment & an Event Executive will supply you with a tailored quote.
3 COURSE MENU
ENTRÉE OR MEZZE + MAIN + DESSERT (SAMPLE MENU BELOW)
ENTRÉE
(ALTERNATE SERVE)
SPINACH & RICOTTA RAVIOLI WITH A CREAMY TOMATO SAUCE (V)
SUMAC CRUSTED SALMON WITH SPINACH WAKAME & CRISPY CAVELO-NERO WITH AVOCADO PUREE (GF) (DF) (SERVED COLD)
Or
MEZZE
(REPLENISHED UNTIL MAIN COURSE)
HOMMUS
LABNEH
BABAGANOUSH
TABOULEH
POTATO SALAD
SEAFOOD SALAD
MIXED OLIVES
CARROTS & CELERY
MIXED NUTS
LEBANESE BREAD
FRIED BREAD
MAIN
(ALTERNATE SERVE)
BEEF CHEEKS SERVED ON CREAMY MASHED POTATO & CHEF SELECTION VEGETABLES WITH ROSEMARY SAUCE
CHICKEN BREAST SERVED ON A BED OF HERBED RISONI WITH STEAMED BROCCOLINI WITH A TRUFFLED WALNUT SAUCE, GARNISHED WITH A PARSNIP & CARROT NEST
Includes our exclusive inclusions along with your selection of food menu options for guests to enjoy at a food station set-up.
Choose between our Western OR Asian menus for your food station event, where dishes are abundantly prepared to match your reserved portions
Prices depend on date, season & guest numbers. Please contact us for an appointment or phone consultation & an Event Executive will supply you with a tailored quote.
Perfect for semi-formal special occasions
SAMPLE MENU A + B BELOW
MAIN
(Select 2)
CHICKEN BREAST FILLET ROLLED IN HERBED BREADCRUMBS WITH SERAFINO SAUCE
SLOW COOKED BEEF CHEEKS
FRIED KEBBEB & SAMBOUSKI
KAFTA SKEWERS
GARLIC CHICKEN
PASTAS
(Select 2)
SPINACH & RICOTTA RAVIOLI WITH A BURNT BUTTER & SAGE / PINK SAUCE
PUMPKIN RAVIOLI WITH A BURNT BUTTER & SAGE / PINK SAUCE
GNOCCHI SERVED WITH A RED SAUCE / PINK SAUCE
PENNE PASTA TOSSED WITH SLOW COOKED FRESH TOMATO, CAPSICUM, OLIVES & BASIL SERVED WITH SHAVED PARMESAN
PENNE / RIGATONI SERVED WITH CREAMY PESTO & FRESH RICOTTA
For customisation of banquet please speak to the HIGHLINE team.
Canapé Packages
Includes our exclusive inclusions along with a selection of gourmet canapés roaming by our friendly waitstaff. Prices depend on date, season & guest numbers. Please contact us for an appointment or phone consutlation & an Event Executive will supply you with a customised quote.
1.5 HOURS ROAMING
SELECTION OF GOURMET CANAPÉS
MENU OPTIONS
MEAT SAMBOUSEK
FRIED KIBBEH
ARANCINI
TARAMASALATA BITES
TOMATO BRUSCHETTA BREAD
CHERRY TOMATO BOCCONCINI SKEWERS
BABAGANOUSH WITH TOMATOES
SALSA & TEMPURA PRAWNS
SLOW BRAISED LAMB SHOULDER WITH SUMAC POTATO FOAM
HUMMUS, ZAATAR & BABY VEGETABLES
TEMPURA PRAWNS TOPPED WITH CHILLI MAYO
SPINACH & CHEESE TRIANGLE PASTRY
PRAWN TWISTERS
PRAWN CRACK TOPPED WITH BEEF SIRLOIN, BLACK GARLIC PUREE & PONZU SAUCE